Rinaldini - Colomba Apricot and Fig - 1000g

                

A slow natural leavening and respect for the complex sequences of traditional processing, together with a maniacal selection of the finest raw materials, are the secret of the Colombe of the Rinaldini laboratory.

INGREDIENTS: soft WHEAT flour, BUTTER, sugar, figs 10% (figs, rice flour), semi-candied apricots 10% (apricots, glucose-fructose syrup, sucrose, acidifier: citric acid, preservatives: potassium sorbate), yolk d EGG, natural yeast (WHEAT), EGG white, water, ALMONDS, cane sugar, HAZELNUT flour (toasted HAZELNUTS), natural orange flavor 0.6%, salt, natural lemon flavor 0.2%, starch potatoes, corn flour, cocoa powder, sunflower oil, vanilla pods 0.07%. May contain PEANUTS and other NUTS.

Nutritional declaration - Average nutritional values per 100 g. Energy: 1636 kJ / 391 kcal; fat: 21 g, of which saturated fatty acids: 18 g; carbohydrates: 44 g, of which sugars: 26 g; proteins: 6.3 g; salt: 0.44 g.

Manufactured by: Rinaldini Pastry S.p.A. - Via Ausa 34/36 - 47853 - Cerasolo di Coriano (RN)

            

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                     

BRAND	RINALDINI
SIZE	1000g
CATEGORY	EASTER CAKE
NATIONALITY	ITALIA
REGION	EMILIA ROMAGNA
FLAVOR	APRICOT AND FIG