1 BOTTLE X 70cl

40% vol. 

Ron Millonario 15 Reserva Especial presents its new look, marking the first step in the relaunch of the Ron Millonario brand. The packaging design has a modern, warm aesthetic and a premium feel. Special attention was paid to the brand's key symbols, with a bolder logo and iconic Peruvian elements, including the coat of arms, the sun, geometric shapes, and gold accents. The relaunch emphasizes what makes this product iconic: depth, balance, and sophistication.

Nose: Rich and captivating. A velvety bouquet of intense aromas of raisins, figs, plums, and dates blends with sugarcane molasses, chestnut honey, and a touch of vibrant bergamot notes.

Palate: Sweet and indulgent. A wave of vanilla, caramel, and candied orange, enriched with honeyed molasses and creamy chocolate. The freshness of mint balances the richness, followed by kola nut, clove, and herbal liqueur for a profound and ever-evolving experience.

Finish: Warm and enveloping. Velvety and enveloping, with a lingering honeyed sweetness, it concludes with a bold touch of red chili pepper and aromatic herbs.

THE DISTILLERY:

In 1904, the Hacienda Agrícola de Chiclayo was founded in northern Peru. Here, a group of farmers joined together to trade their sugar and built a small refinery. In 1922, the Peruvian landowner Piera de Castillo family, whose founder was Don Rolando, purchased the hacienda, the refinery, and the vast sugarcane plantation. In 1933, Don Rolando sent his eldest son, Augusto, to study chemical engineering at Cambridge University. In the summer of 1938, a ship bound for Peru set sail from London, carrying the valuable machinery of the sugar roller mill and a Scotch column still for distillation.

Ron Millonario was officially born in 1950.