1 BOTTLE X 75cl 

Elegance, refinement and harmony.
Pas Dosé produced from Cortese grapes vinified and sparkling in purity, without any addition of liquer d'expédition. Prepared following the classic traditional processing method, thanks to a slow fermentation and the permanence of over 24 months in the bottle, the refined harmony of aromas and the fresh and decisive flavor with delicate hints of yeast and bread crust are highlighted, which they fade into honey and spices in a continuous and elegant evolution.

Data sheet

CLASSIFICATION: Quality Sparkling Wine - Pas Dosé.

VARIETY: 100% Cortese.

PRODUCTION AREA: hilly - in the production area of ​​Gavi D.O.C.G.

SPARKLING TECHNIQUE: classic fermentation in the bottle, maturation on the lees for over 24 months.

RECOMMENDED CONSUMPTION PERIOD: to be consumed within one / two years from processing (dégorgement).

TASTING TEMPERATURE: 8 ° C.

APPEARANCE: dense and soft foam, abundant; continuous and persistent perlage.

COLOR: straw yellow, lively and brilliant.

BOUQUET: intense and persistent; complex and sincere in its purity, light note of toasted hazelnut, well harmonized in mineral and floral scents.

TASTE: decisive and intact, delicately acidulous, with pleasant hints of almond.

GASTRONOMIC COMBINATIONS: its aromas and its frank taste make it a sparkling wine for connoisseurs and demanding palates, suitable to accompany any lunch. fine and high-class foods such as raw seafood.