Artisanal, naturally leavened baked product. Panettone filled with pistachio ganache cream, without raisins and candied citrus peel.

Ingredients: Type 00 WHEAT flour, butter (MILK), pasteurized EGG yolk, sugar, fresh whole pasteurized MILK, 3% Bronte DOP green PISTACHIO paste, natural sourdough starter (WHEAT, water), honey, orange peel paste (orange peel, glucose-fructose syrup, sugar), whole WHEAT flour, iodized salt, Bourbon vanilla pods. PISTACHIO filling cream 18%: UHT liquid cream (cow's MILK cream, thickener: carrageenan), white chocolate (cocoa min. 29%) (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavoring), invert sugar syrup, Bronte DOP green PISTACHIO paste 0.76%, butter (MILK), glucose syrup, 96% alcohol, iodized salt, Madagascar Bourbon vanilla powder. PISTACHIO glaze: white chocolate (cocoa solids min. 32%) (sugar, cocoa butter, whole MILK powder, emulsifier: SOY lecithin, natural vanilla flavor), invert sugar syrup, Bronte DOP green PISTACHIO paste 0.76%, shelled Bronte DOP green PISTACHIO 0.30%, glucose syrup, 96% alcohol, iodized salt, Madagascar Bourbon vanilla powder. May contain: PEANUTS, NUTS (ALMONDS, HAZELNUTS, WALNUTS), SESAME.

Energy: 1810kJ - 434kcal

Fat: 28g

of which saturated fats: 14g

Carbohydrates: 39g

of which sugars: 20g

Protein: 6.5g

Salt: 0.5g

Produced and packaged by: Pietro Macellaro srl

Via Madonna delle Grazie 28 - 84065 - Piaggine (SA)