- New

Ingredients
Whole wheat flour (44%) (origin ITALY), type "0" soft wheat flour, water, extra virgin olive oil (5%), salt, leavening agent (disodium diphosphate, sodium hydrogen carbonate, corn starch), preservative E202.
Allergens
Contains GLUTEN.
May contain traces of EGGS, SOY AND MUSTARD.
Storage
Store in a cool, dry place.
Once opened, store in the fridge and consume within 4 days.
THE PRODUCT CAN BE FROZEN.
Directions for use
Remove the product from the packaging and heat on a baking tray or
hot plate for 2 minutes per side. Do not use in the microwave.
Excellent with cheeses and vegetables.
AVERAGE NUTRITIONAL VALUES PER 100 g
Energy value kilocalories: 280
Energy value kilojoules: 1181
Fat: 5.93
- of which saturated fatty acids: 0.8
Carbohydrates: 51.64
- of which sugars: 1.99
Fiber 5.2
Protein: 7.67
Salt 1.45
Produced by Il Panaro Food srl - Via P. Mazzacchera, 1 - 61029 - Trasanni di Urbino (PU)
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