PISTACHIO COLOMBA WITH PISTACHIO CREAM FOR SPREAD.

The Colomba al Pistacchio Filippi has a delicate taste thanks to the use of pure pistachio.

Only drops of natural pistachio paste, which melts during cooking and a natural pistachio cream, on the side, to spread as desired.

The dough, rich in butter and egg yolk, finally meets natural "green gold".

Antioxidant and rich in mineral salts and vitamins, pistachio is the ideal ingredient for a rich and delicious recipe. They also say that Pistachio prevents aging... What else do you want from a dessert?

This special recipe was created by Pasticceria Filippi after carefully listening to the needs of customers, who are asked every year to express an opinion or a wish on present and future proposals.

The Colomba Speciale al Pistacchio is wrapped in the usual certified wrapping and tied with a bow with the precious Filippi ribbon made from recycled plastic caps.

It may happen that some information may vary for reasons that do not depend on us and therefore there are differences between the data on the site and those on the products delivered. We invite our customers to always check the information on the product label before its consumption.

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