- New
Our pastry chefs rediscover the aroma of coffee in a rich Colomba cake made with coffee and 60% dark chocolate, selected from the "Criollo" and "Trinitario" varieties. The bold notes of coffee and the enveloping notes of cocoa blend together in a harmony of flavors and aromas... a perfect combination for all coffee lovers and beyond...
Ingredients and Nutritional Values visible in the product photos.
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