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Louis Vallon - Brut Rosé - Crémant de Bordeaux - 75cl

New
5764320241833
€ 9.90
Tax included

1 BOTTLE X 75cl. 

12%vol. 

The production method is traditional: pressing, first fermentation, foaming in the bottle for the second fermentation, aging, riddling, disgorging and drawing. The Louis Vallon Crémant de Bordeaux Rosé Brut is aged for at least 12 months on slats so that its aromatic and gustatory qualities develop.
Grape varieties
Merlot and Cabernet franc
Tasting
This crémant has light bubbles and a pale pink robe. The nose is very fruity. The mouth is round and deliciously scented.
Gourmet pairings
This crémant is perfect for an aperitif or dessert with a strawberry soup, a red fruit tart, a fruit ice cream
Winemaking
The first historic producers of basic wine, producing the largest volume in the region and drawing on their experience in the bubble field, the Louis Vallon winery is positioned today as one of the best producers of sparkling wines.
The know-how of the wine-growers, a well-mastered vinification and the implementation of suitable technical means are all factors that allow them to best respond in terms of quality to the demand of this rapidly expanding market.
The Louis Vallon Crémant de Bordeaux Rosé Brut, as required by the appellation, meets strict specifications. The harvest is exclusively manual, and the grapes are conveyed in openwork paloxes.

5764320241833
New

Data sheet

BRAND
LOUIS VALLON
SIZE
75cl
CATEGORY
CREMANT / BLANQUETTE
NATIONALITY
FRANCE
VARIETY
MIXED GRAPES
REGION
BORGOGNA
ALLERGENS
CONTAINS SULPHITES

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Louis Vallon - Brut Rosé - Crémant de Bordeaux - 75cl

Louis Vallon - Brut Rosé - Crémant de Bordeaux - 75cl

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