1 X 1000g

LIMITED EDITION

Stuffed with candied orange peels, Australian sultana raisins, apricots from Vesuvius, Diamond cedar and dried white figs from Cilento D.O.P.

Packaged in a tin box and including a Vietri ceramic starfish.

Naturally leavened baked artisan product.

Ingredients: type 0 and 00 wheat flour, fresh butter (24.70%), pasteurized fresh egg yolks (10.22%), sugar, candied orange peels (8.50%) ( orange, sugar, glucose syrup, water), Australian sultana raisins (6.80%) (grapes, vegetable oil), Vesuvius apricots (5.10%) (Vesuvius apricots, glucose-fructose syrup, sugar, acidifier : citric acid), diamond cedar (4.50%) (diamond cedar, sugar, glucose syrup, water), dried white figs from Cilento D.O.P. (3.40%) (dried white figs of Cilento D.O.P., water, sugar, glucose syrup), water, natural yeast (gluten), acacia honey, salt, candied orange paste (1.70%), milk in powder, barley malt, powdered vanilla beans from the Bourbon and Tahiti Islands.

Storage: Store in a cool and dry place. Avoid storing the product at a temperature above 20 ° C. It is recommended to consume the product as soon as possible as it does not contain preservatives.

Allergens: may contain peanuts, lupins, soy and sesame.

Contains gluten, milk, almonds, hazelnuts, barley and eggs.

The highlighted ingredients can cause reactions in allergic or intolerant people.

NUTRITIONAL VALUES For 100g * AR / RI
Energy / Energy 1556
kcal 371 19%
Fat / Fat g 15,7 22%
- of which saturated fatty acids g 7,5 38%
Carbohydrates / Carbohydrate g 50.2 19%
- of which sugars / of which sugar g 23.4 26%
Fiber / Fiber g 0.7 3%
Protein / Proteins g 6.8 14%
Salt / Salt g 0,63 11%