SAL DE RISO - COLOMBA SOL LEVANTE - 1000g
€42.00
This product is no longer in stock
1 x 1000g
Filled with semi-candied pineapple, Candonga strawberries and Inspiration yuzu. Naturally leavened baked artisan product. Soft yeast dough without cubes of candied oranges and almond glaze.
WHEAT flour type 0 and 00, fresh BUTTER (12.70%), fresh pasteurized EGG yolks (11.75%), water, Italian white cane sugar, natural yeast (GLUTEN), Italian acacia honey, salt marine, MILK powder, BARLEY malt, vanilla beans from the Bourbon and Tahiti Islands. Filling: inspiration yuzu (12%) (sugar, cocoa butter, maltodextrin, yuzu juice, emulsifier: SOY lecithin), semi-candied pineapple (7.50%) (pineapple, glucose-fructose syrup, sucrose, citric acid E330 , potassium sorbate E202), Candonga strawberries (7.50%) (Candonga strawberries, Italian white cane sugar, glucose syrup), candied pink grapefruit (3.00%) (pink grapefruit peel, glucose-fructose syrup, sugar). Coating: inspiration yuzu, cream (glucose syrup, water, sugar, dextrose, skimmed MILK powder, EGG yolk, pectin), semi-candied pineapple, Candonga strawberries, yuzu alcoholic food flavoring.
Nutritional values visible in the product photos.
Manufactured by: Sal De Riso Shop
via s. Maria La Neve snc
84010 Sunsets
Salerno
Italy
| BRAND | SAL DE RISO |
| SIZE | 1000g |
| CATEGORY | EASTER CAKE |
| NATIONALITY | ITALIA |
| REGION | CAMPANIA |
| FLAVOR | STRAWBERRY |
