- New
Our Colomba for those with a sweet tooth is made with the same dough as our Original, with the addition of Caribbean chocolate chips inside, icing, hazelnuts, and granulated sugar on the outside. Delicious, yet balanced.
INGREDIENTS: Type "00" soft wheat flour, butter, egg yolk, 10% chocolate chips [cocoa mass (54%), sugar, natural vanilla flavoring], sugar, natural yeast (type "00" soft wheat flour, water), acacia honey, cocoa butter, malted wheat flour, icing (type "00" soft wheat flour, sugar, granulated sugar, almonds, egg white), hazelnuts.
Average values per 100g of product:
Energy (kJ/kcal) 1941/465; Fat (g) 27 of which: Saturates (g) 16; Carbohydrates (g) 48 of which: Sugars (g) 23; Fiber (g) 0.9; Protein (g) 6.8; Salt (g) 0.04.
Produced by: IN CROISSANTERIA SRL via Cicola Variant 13C - Carobbio degli Angeli (BG)
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