- New
1 BOTTLE X 75cl.
13,5% Vol.
100% Kerner
Characteristics: Bright yellow white wine with greenish highlights. The nose is pleasantly aromatic and fruity, with hints of white peach and grapefruit. The palate is full-bodied, fruity, and fresh.
Production area: Novacella | Bressanone basin
Altitude: 600-900 m
Soil type: Permeable moraine deposits, composed of mica schist, paragneiss, and quartzite
Training system: Guyot
Vine age: 12-26 years
Yield per hectare: 60 hl/ha
Vinification: Slow fermentation at a controlled temperature in stainless steel tanks.
Aged for approximately 6 months on the lees in steel vats and large wooden barrels.
Aging potential up to 7 years (if stored properly).
Serving temperature: 10-12°C.
Recommended pairings: aperitifs, light appetizers, grilled fish,
vegetable dishes, speck.
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