 
           
           
                
            
         
                
            
        1 BOTTLE X 75cl.
14% VOL.
100% Verdicchio
This wine is obtained from a selection of bunches in the vineyard and soft pressing (0.2 atmospheres).
Aged 12 months in concrete barrels on its own fermentation lees and 6 in the bottle.
The grape harvest period is 10-20 October.
The average yield per hectare is around 3000 bottles.
Broom flowers, mineral touch.
Tell us your interest in this product and we will contact you for more details.
 
                    check_circle
check_circle
 
			   
			   
	       
			   
	       
			   
	       
			   
	       
			   
	       
			   
	       
			   	 
	       
			   
	       
			   
	       
			   
	       
			   
	      