Maglio Violet Egg White Chocolate and Okinawan Sweet Potato | corso101

Maglio - Violet Egg - White Chocolate and Okinawan Sweet Potato - 200g

MAGLIO
New
C690ref68355
4 Items
€ 19.00
Tax included

Gluten-free

Dimensions: 17.5 x 17.5 cm H. 30 cm

The Violet Egg is born from the union of premium Maglio chocolate and Okinawa sweet potatoes. In addition to its many health benefits, the Okinawa sweet potato is very versatile and featured in most local dishes. The intense purple color of the Violet Egg is due to its main ingredient; it contains no additives or food coloring.

Ingredients: sugar, cocoa butter, whole MILK powder, 8.5% Okinawa sweet potato (JP), anhydrous BUTTER. Minimum cocoa 35%. May contain traces of NUTS (ALMONDS, HAZELNUTS, PISTACHIOS), PEANUTS.

Store at a constant temperature between 15° and 18°C.

Produced from sustainable cocoa farms.

FROM BEAN TO BAR

SURPRISE IN THE BOX

Nutrition information: Average values ​​per 100g

Energy 496 kcal – 2075 kJ

Total fat 29.7 g

Saturated fatty acids 17.8 g

Carbohydrates 49.2 g

Sugars 41.5 g

Protein 8.1 g

Salt 0.2 g

C690ref68355
New
4 Items

Data sheet

BRAND
MAGLIO
SIZE
200g
CATEGORY
EASTER EGGS
NATIONALITY
ITALIA
REGION
PUGLIA
CHOCOLATE
WHITE

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Maglio - Violet Egg - White Chocolate and Okinawan Sweet Potato - 200g

Maglio - Violet Egg - White Chocolate and Okinawan Sweet Potato - 200g

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