BOTTLE 75cl.

15% vol.

Created in 1945 by Marcel Gitton with only half a hectare of vineyard, the Domaine now owns 27 hectares in the AOC Sancerre.

Pascal, son of Marcel, manages several plots in the municipalities of Sancerre and Ménétréol, which consist of soils of both limestone and silex origin (sedimentary rock composed mainly of silica). Four hectares are planted with Pinot Noir and the remaining twenty-three in Sauvignon.

The Gitton family was the first to separately vinify the various crus owned and is considered among the pioneers of the expression of the diversity of the Sancerre soils. For this reason the cuvées produced are varied. The wines we have selected are those that Pascal considers most representative and qualitatively more interesting.

👃 Sensory Profile

Color: Bright straw yellow

Nose: Fresh citrus, grapefruit, lime, white fruit, flowers, vegetal notes

Palate: Fresh, mineral, vibrant, with crisp acidity and a persistent finish

🍽️ Recommended Pairings

Ideal for fresh, light cuisine

Pairs with:

Shellfish and oysters

White fish carpaccio

Goat's cheese (Crottin de Chavignol)

Mediterranean salads and vegetarian dishes