Fior d'Albicocca Perbellini soft cake handmade shop online | corso101

PERBELLINI - FIOR D'ALBICOCCA - 550g

PERBELLINI
New
C573ref67224
11 Items
€ 20.00
Tax included

A light and soft leavened cake to be enjoyed year-round, its dough enclosing small, tasty drops of apricot jam, while the surface is covered with soft almond icing. It's our summer panettone, but also a favorite in winter!

An excellent, quality gift for any occasion!

INGREDIENTS

Type 0 soft WHEAT flour, sugar, fresh category A EGGS, BUTTER (MILK), apricots 10%, hand-picked sweet and bitter ALMONDS, natural yeast, salt, emulsifiers (mono- and diglycerides of fatty acids), sucrose, fructose, gelling agent: pectin, acidifier: citric acid, flavorings. May contain traces of NUTS, SOY, SESAME SEEDS, PEANUTS, and MUSTARD.

NUTRITIONAL TABLE

Nutritional values ​​(per 100g of product)

Nutritional information

Energy 373 kcal - 1562 kJ

Fat 17 g

of which saturates 10 g

Carbohydrate 50 g

of which sugars 28 g

Protein 6 g

Fiber 2 g

Salt 0.2 g

C573ref67224
New
11 Items

Data sheet

BRAND
PERBELLINI
SIZE
550g
NATIONALITY
ITALIA
REGION
VENETO
FLAVOR
APRICOT

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PERBELLINI - FIOR D'ALBICOCCA - 550g

PERBELLINI - FIOR D'ALBICOCCA - 550g

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