1 BOTTLE X 75cl. 

Grape Varieties: Malvasia, Trebbiano, Vermentino

Soil: Sedimentary sandstone

Vineyard Size: 1.0 ha

Plant System: Guyot and Pergola

Plant Density per Ha: 4,500

Average Vineyard Age: 60 years

Average Production per Ha: 24 hl

Vinification and Aging: Destemming and crushing, maceration on the skins for 10-15 days, spontaneous fermentation in 10 hl stainless steel tanks, and aging for 6 months in the same containers.

Total Sulfur: 40 mg/l

WHY

La Felce's In Origine Bianco is a macerated white wine, made from a typical local blend. Intoxicating and flavorful, it combines the crisp, fresh, and savory character of Vermentino with the body of Trebbiano and the enveloping aromas of Malvasia.

WHEN

When you get home, all soaked and shivering from the downpour you just caught, heat a knob of butter with an onion and the shrimp scraps you set aside. Open a bottle of In Origine Bianco, reduce the heat, strain, and let it reduce. Then, a sofa, a blanket, a glass of wine, and a hot shellfish stock.